The Department of Animal Biosciences - Formerly Animal and Poultry Science
Sustainable and ethical animal production, care and use
The main goals of our research under this theme are to develop technologies and strategies to increase the efficiency of using resources to provide safe and nutritious animal products for consumers, and to improve the well-being of farm, companion, lab and zoo animals.
High quality and value-added animal products
Research under this theme is focused on the production of nutritionally enriched or tailored animal products to improve human and animal health and increase producer profit.
Animal models for human metabolism, nutrition and health
This research theme focuses on the use of alternative animal models for studying human health and physiology.
We have dynamic undergraduate programs in Animal Sciences and Animal Biology that are unique to Ontario. Our MSc and PhD programs attract students worldwide and are supported by $6m in research funds.
News & Announcements
- Congratulations to Caitlin Decina and Julia Krumma (Harlander Lab) who won “Best Student Talk” and “Best Student Poster” at the UoG CCSAW Research Day 2018
- Congratulations to Drs. Andronie Verbrugghe and Anna-Kate Shoveller on 2018 Winn Feline Foundation Grant
- Success at Dairy Challenge in California!
- Congratulations to Patrick Birkl for receiving the Best Student Presentation Award!
- Welcome Lee-Anne Huber!
- Tina Widowski awarded the OAC Alumni Association Distinguished Faculty Award for Extension
- Congratulations to Dr. Grégoy Bédécarrats for Receiving the 2017 Novus Outstanding Teaching Award!
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2018/05/22 - 9:00am to 12:00pm
2018/05/22 - 10:00am to 11:00am
2018/05/22 - 1:00pm to 2:30pm
2018/05/29 - 10:30am to 11:30am
2018/05/31 - 9:00am to 10:20am